No fondant- just buttercream and some tootsie rolls to make the tuning knobs and the chin rest. The bridge is a graham cracker, and the strings are jewelry wire.
My aunt did cakes for several years, and she had one of those food color airbrushes - that's how I got the wood color effect.
Mom calls me crazy for starting out with something so complicated, but I knew what I had in mind and I just went for it. I had so much fun making this cake!
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